I'm sorry this didn't get posted earlier today but I have been so busy getting orders printed and ready to ship that I just had to postpone blogging today.  Better late than never...
I loved this recipe!  It is so yummy and so easy too.  I have heard people say it tastes like the Samoa Cookies from the Girl Scouts but I can't say for sure because I have never hard that particular flavor of cookie from them.  I hope you enjoy the recipe!
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Print Recipe HERE
You will need: 3 cups finely ground graham crackers 
1/4 cup sugar
3/4 cup (1 1/2 sticks) unsalted butter, melted
1 cup pecans chopped
1 cup mini chocolate chips
1 can (14 ounces) sweetened condensed milk
1 1/2 cups sweetened shredded coconut
• Gather ingredients
• Mix butter, sugar and graham cracker crumbs 
• Press into a parchment lined cookie sheet and bake for 10 minutes
• Chop pecans into small pieces
 • Cover cooled crust with pecan pieces and mini chocolate chips
• Cover with sweetened condensed milk
• Spread the condensed milk evenly
• Cover with coconut and bake
The toasted coconut on top is scrumptious!