My grandmother has been a follower of Southern Living Magazine for YEARS. I am always lucky enough to have the magazine passed along to me and I love to read the articles and the recipes. Yesterday my grandmother invited us over for a yummy desert that came from the magazine. It is called The South's Best Sweet Potato Pie with Marshmallow Meringue. I think it may be one that we have to make again. I think it is a bit better after being refridgerated and be prepared for the meringue to slip and slide.
Click HERE for the recipe
This is making me want sweets for breakfast!
ReplyDeleteHaHa...it actually was my breakfast this monring. I felt guilty but it was a small piece-that makes it better doesn't it?
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